Arrived at Kyoto station by limo bus from Arima onsen town around noon. Dashed to our fav Kaiten-sushi shop, serving seasonal fresh seafood from Hokuriku.
After dropping our luggage in Kyoto hotel, we headed to Tenju-an – a subtemple in Nanzen-ji. While the latter is filled with loads of tourists, there were relatively less visitors in that afternoon when we visited.
Apart from landscape gardens, it also has a small pond with reflections of peak koyo.
Left after an hour – on the way out with different perspectives.
Dinner in our favourite izakaya in Kyoto